EASY GO-TO TO GO BREAKFAST

If you like lemon merengue pie, pudding, yogurt, or really anything creamy and citrus you will LOVE these overnight oats (aka ONO). I make 2-3 mason jars so I have three day’s worth for the week.

LEMON OVERNIGHT OATS

  • 1/4 C gluten free rolled oats
  • 1/3 C almond milk
  • ½ C yogurt (I use fage fat free plain greek)
  • 1 tsp lemon zest
  • 1 tsp lemon juice
  • 1 tsp honey
  • 1 tsp chia seeds
  • 2 Tbsp vanilla protein powder

Mix ingredients and put in Mason jar (or any container) overnight or up to 4 days. ENJOY!

**Sometimes I add a tablespoon of mini vegan chocolate chips and eat this for dessert.

Sarah Savoie – RIDEHOUSEmethod Coach

 

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